Captain

Job Purpose:

We aim to bring a fresh twist on and new life to dining and nightlife experiences. Our point of view is informed and refined, and our restaurants, like our hotels, vibrate with the social energy of our time. Core to the experience of The Standard Bangkok Mahanakhon, is our food and drink offerings aiming to broaden people’s horizons while engaging and intriguing our communities.

Throughout the Food & Beverage Division you create unique experiences for guests going above and beyond for them to have extraordinary experience within and across the different outlets.

As an outlet server you demonstrate technical skills and product knowledge and use this to provide daily operational success for the Food and Beverage outlets. You cherish these moments, work together as a team, promote harmony, enhance productivity and have fun.

As a restaurant captain you report to the Outlet Manager, assist the Assistant Manager and provide guidance to the restaurant servers when needed.


Duties & Responsibilities:


OTHER RESPONSIBILITIES


Knowledge and Experience


Competencies

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