There's no place like home. From (extra) dirty martinis in The Big Apple to mango coconut rice dishes in Bangkok. Check out our property-selected local staples around the globe.
Mango Sticky Rice
The Taste: Ripe mango with salty-sweet sticky rice, coconut milk + golden bean.
Best enjoyed: As a well-deserved sweet treat.
Detox & Chill 2.0
The Taste: Citrus gin, passion fruit liqueur, cold-pressed ginger, citrus + turmeric.
Best Enjoyed: When you're trying to be healthy and up for Vitamin D.
Gasoline Grill's Surf & Turf Special
The Taste: Organic Beef Patty, British Lobster, Spiced Lobster Butter, House Bun, Lettuce.
Best Enjoyed: ASAP! This pop-up at Double Standard ends September 15.
Jamón Ibérico
The Taste: Iberian Ham with toasted coca oil bread + tomato
Best Enjoyed: When you want to keep it simple -- very demure, very mindful.
S.G. Gibson Martini
The Taste: Your choice of Gin or Vodka. Choose a Dill Pickle brine from our friends at "The Good Pickle" with dry Vermouth and dill Aquavit or a few dashes of house-made caramelized onion.
Best Enjoyed: When you need to take the edge off...
The Taste: Beef Tenderloin, Thai French Charolais, pesto, sun-dried tomato, mushroom shimeji, fresh figs, honey + quail egg.
Best enjoyed: When you're craving a little bit of everything.
Steak Frites
The Taste: Steak Frites with onion Pureé + Fourme d’Ambert Butter.
Best Enjoyed: on the hunt out for your man in finance.
Kandu Kukulhu
The Taste: Rich curry made with chlli-marinated tuna, served alongside flavorful coconut rice + papadum or chapatti.
Best Enjoyed: When you want to add some spice to paradise.
