Miami Beach

Cena Con Amigos with Casita

Join Casita x The Standard for a lavish dinner, showcasing local cuisine and fine wine & spirits.

CASITA is designed to evoke a sense of home, blending exceptional service with mind-blowing cuisine. Operating as a pop-up, CASITA hosts exclusive monthly dinners around Miami, offering diners an intimate and unforgettable experience while searching for a permanent location to create culinary magic every day. Through CASITA, Omeed aims to preserve the essence of Miami’s rich food culture, delivering innovative dishes that honor both tradition and creativity.

Omeed Farajzadeh is a rising restaurateur and the visionary behind the acclaimed pop-up concept, CASITA. Born and raised in Miami, Omeed has honed his skills in Michelin-star kitchens and restaurants from Miami to Chicago, mastering the art of fine dining and earning certification as a sommelier. His passion for finding fresh, locally sourced ingredients as well as curating memorable experiences for the community drives his ambition to open a prestigious restaurant that celebrates Miami’s vibrant culture and culinary heritage, especially in light of the city's rapid metropolitan growth since 2020.

Menu:

Canapés
Jamón Ibérico Croquetas
Mini Tequeños

First Course (Raw Bar Tower):
EC Aguachile Oysters
Shrimp Cocktail
Mojo Maple Hiramsa Crudo

Second Course:
Roasted Pumpkin and Red Kuri Squash with Beurre Blanc & Chive Crema

Bread Service:
Shokupan Milk Bread

Third Course:
Spiny Lobster and Blue Crab Fagottini

Fourth Course:
Herb Crusted Lamb Saddle, Blackberry Balsamic Bordelaise, Winter Truffle Confit Potato, and Thanksgiving Stuffing Quenelle

Dress Code: Cocktail Chic Gentlemen, please note sleeveless shirts and sandals are not permitted. Swimsuit covers are also not allowed.